Oven Roasted Carrots and Beets [Video]

 Oven Roasted Carrots and Beets

Oven roasted carrots and beets are my go to veggie side! They offer bold, vibrant colors, naturally sweet flavors, and are SO EASY to make. Plus they are perfect on salads, bowls, wraps, and more. So you can whip up a big batch, and enjoy them all week long.

Did I mention how easy they are to make? Only 4 ingredients, and 30 minutes in the oven! Seriously so easy, so let me show you how to make oven roasted carrots and beets, and share tips for perfect roasting, why roasting is the best way to cook beets, serving suggestions, and how to store any leftovers.

Serve with Roast Chicken and Herbed Rice Pilaf for a fantastic meal!

What You’ll Need for Roasted Beet and Carrots

• 1 bunch of carrots, peeled and sliced into 1-inch pieces
• 3-4 medium-sized beets, peeled and diced into 1-inch cubes
• 2 tablespoons olive oil
• Salt and pepper, to taste
• …