This post contains affiliate links and I will be compensated if you make a purchase after clicking on my links.
This Edible Cookie Dough is made with nutritious ingredients like oat flour, maple syrup and coconut oil. It’s the perfect gluten-free treat!
- Healthy treat: Cookie dough you can eat, that’s also healthy… need we say more?!
- Ready in minutes: Whip this up in a flash whenever you’re craving something sweet.
- Vegan option: Make it with vegan chocolate chips for a vegan option.
- Coconut oil – try another neutral oil like avocado oil.
- Maple syrup – honey would make a good substitute but has a slightly different flavour.
- Vanilla – almond extract would also work here.
- Oat flour – use two cups of rolled oats to make your own oat flour.
- Dark chocolate chips – you can use regular chocolate chips but it will increase the calorie count.
- Salt – to taste.
Step 1: Mix the wet ingredients.
…